S'more Of Us To Love

S'more Of Us To Love

A little over a week ago Adam's brother and his family, including cousins Sam and Henry, moved from the East Bay to our neighborhood in Petaluma. We still can't believe it. In less than a month his folks will pack it up and join us as well, also just down the street, AND our best family friends from the hilly perch in Oakland are officially in contract on a house about 2 miles away, with plans to send their boys to school with ours. I don't know how this happened, it's like it's all coming together. When we moved here two years ago we didn't know a soul, and we assumed we were always going to be the lone family to the north. As the school years have passed we've built a little framily of like-minded transplants, and settled in as Petalumans. I run into people at the grocery store, we have a steady stream of kids running through our house, and Fridays tend to lead to late night hang outs with their parents. Now, it seems, we have it all. To celebrate our close proximity, we had the family over to break in our new fire pit.

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A Daydream Believer

A Daydream Believer

We used to pass through Petaluma on our way to go wine tasting in Sonoma and the Russian River. It's one of those towns that you daydream about moving to, with it's lovely downtown, historical homes and proximity to everything that makes California the geographic paradise that it is. Just on the outskirts of town to the west you find dairy cows grazing on grassy hills, beyond that the craggy coastline of the Pacific ocean. To the East you have the Sonoma and Napa Valley wine regions, to the north the Mendocino forest, and to the south, the most beautiful city in the world, San Francisco, and my beloved, ever-evolving Oakland.

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What's Really Going On

What's Really Going On

I haven't been posting a lot lately, because we've been going through some stuff...good and bad.  For several months, my little guy, Wylie, has been complaining of headaches. Totally disturbing, right? We were forced to schedule an MRI, something that required him to be completely anesthetized, in order to find out if something was up with his brain. We had to take an early morning trip back to Oakland to have him put under for the scan.  It is not really all that fun watching your child with tubes up his nose, completely knocked out. The procedure went well, and much to our relief, about 10 minutes into our post-MRI ice cream party at Fenton's, his doctor called to tell us that the radiologist found no brain abnormalities. This doesn't explain the headaches, but I'll take it. As you can imagine, I've been operating at a high stress level. I got sick. Really sick. I'm still on really powerful antibiotics to treat a double ear infection brought on by a bad cold. I just haven't had the time to produce new project based content for Poppy Haus for the past few weeks, and I'm feeling a little melancholy about that.

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Come Gather 'Round People

Come Gather 'Round People

It's pretty up here in Sonoma County right now.  The seasons are so much more vivid than by the bay, and it's chilly. With an unexpected weekend with no plans, we busied ourselves with some fun fall projects.  After 2 years of sitting idle in the box, we opened up our grinding attachment for our Kitchen Aid mixer and made our first attempt at a handmade whisky-fennel sausage. More on that later.  We also played a mean game of family mud football, complete with a bloody lip, I refinished some campaign chests I found at a thrift store (upcoming feature), and Jasper and I made some wreaths from the shrubs and trees in our back yard.

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North By Northwest

North By Northwest

After 4 long months, we finally got away to do some wine tasting, this time up in Healdsburg.  Adam and I used to make monthly trips before we had the boys, but even now that we find ourselves at the edge of two wine regions, we tend to visit the grocery store for wine and craft beer.  This obviously needs to change.  To be honest, I really prefer European style wines, and we were in jam jar zinfandel country, but we found a handful of places that knocked my socks off. We began our day at Quivira, a Demeter certified biodynamic winery, with farm grounds nearly as impressive as their wine. I LOVED their Refuge Savingon Blanc, and Grenache.  They sent us to Preston, a family owned and operated biodynamic vineyard.  On Sundays they bake bread in their hearth and pour Guadagni, a Zin blend table wine, into jugs straight from the barrel.  We picked one up for our pumpkin carving party.  Preston is quirky, and all kinds of awesome; a must visit, with tasting room that looks like it was designed by Jonathan Adler's country cousin.  You must try their Cinsault and  GSM.  We stopped off for a bite at the Dry Creek General Store, and made our way to UNTI.  Adjacent to their small tasting room they were processing

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